I feed Dudley Canagan dry food. It is packaged in the UK and supposedly free range. I do like to add a spoonful of wet food. Have been using Applawse but have now discovered the meat is sourced and the food tinned in Thailland. Lilys kitchen is Spain. I really do not want to use a meat which may be from animals which have not been treated humanely. Has anyone got any suggestions. I did buy a couple of small cans of Charlie Little because it said it was made in the UK, but did not say where the meat was from.