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Hi All,
I have a 3 year old cocker pug called Gizmo who developed an allergy approximately a year ago.
After initially taking him to the vets to find out more they firstly wanted to rule out environmental allergies i.e. dust. He has regular baths and flea treatments and this has since been ruled out. In the meantime he was given sterioids which stopped his scratching and licking almost immediately. Despite this, the vets did advise us that the steroids would not be the best option long term and that it would be best to do a trial and error with certain foods to try and determine if it was an allergy caused by an ingrediant with his food.
We adopted Gizmo from friends at 18 months old and we continued on his diet of meat and mixer biscuits. A few months ago we ran out of his meat and as a short term measurement we decided to try him on complete biscuits just to see what he was like with them. Within a few days we noticed that he had actually got worse on the complete food and after looking at the main ingredients we thought it may be that he had developed an allergy to the cereals.
To start the trial and error process we decided to bear this in mind and try him on a hypoallergenic dog food, which cuts all the common ingrediants known to cause allergies out. We don't have much money so went for the cheaper option of Skinners in Duck and Rice. This has been his 4th week on it now and he has not shown any signs of improvment. I have read conflicting reports on the internet that dogs have shown signs of improvements within a few days of trying a more suitable diet, others have said it can take up to a year for the allergy to disappear.
Does anyone have any advice to give? Could it be that he has an allergy to something else and it is in fact not the food?
I've also read that blood tests at the vets can not fully determine the allergy type either and because we don't have much money we didn't want to run up a huge vets bill but instead try our own trial and error process for a while first.
Thanks for reading my post :- )
I have a 3 year old cocker pug called Gizmo who developed an allergy approximately a year ago.
After initially taking him to the vets to find out more they firstly wanted to rule out environmental allergies i.e. dust. He has regular baths and flea treatments and this has since been ruled out. In the meantime he was given sterioids which stopped his scratching and licking almost immediately. Despite this, the vets did advise us that the steroids would not be the best option long term and that it would be best to do a trial and error with certain foods to try and determine if it was an allergy caused by an ingrediant with his food.
We adopted Gizmo from friends at 18 months old and we continued on his diet of meat and mixer biscuits. A few months ago we ran out of his meat and as a short term measurement we decided to try him on complete biscuits just to see what he was like with them. Within a few days we noticed that he had actually got worse on the complete food and after looking at the main ingredients we thought it may be that he had developed an allergy to the cereals.
To start the trial and error process we decided to bear this in mind and try him on a hypoallergenic dog food, which cuts all the common ingrediants known to cause allergies out. We don't have much money so went for the cheaper option of Skinners in Duck and Rice. This has been his 4th week on it now and he has not shown any signs of improvment. I have read conflicting reports on the internet that dogs have shown signs of improvements within a few days of trying a more suitable diet, others have said it can take up to a year for the allergy to disappear.
Does anyone have any advice to give? Could it be that he has an allergy to something else and it is in fact not the food?
I've also read that blood tests at the vets can not fully determine the allergy type either and because we don't have much money we didn't want to run up a huge vets bill but instead try our own trial and error process for a while first.
Thanks for reading my post :- )
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